bon soir! croque madam!

is confit supposed to be more like jam?

pizza with red onion haphazard confit, mozzarella, and apples

beet salad

with beet greens, capers, and leftover pasta with mizithra

little ethiopia is rolling over in its grave

tofu salad

with peppers, tomatoes, carrots, daikon, cilantro, fried scallions (is there an emoticon for delicious?), peanuts