milk tea, not just with bubbles anymore

Mine, on the left, is "pudding" milk tea. you can see a smear of ivory towards the bottom of the cup. they open a small plastic package of, well, pudding, and then dump it in the cup before adding your milk tea.

this was genmai milk tea with - since the tapioca balls weren't done stewing yet - brown sugar jelly.
on a disappointing note, as heavy metal awesome as milk tea is in taiwan, most places make it with milk powder as opposed to real milk.